Our Manufacturing Production Process

We are able to offer a complete line of manufacture processing ginger & tropical fruit products. When you choose MALAWANG, you're getting the quality that you expect and the personal attention you deserve.

 

我们的生产过程

我们能提供老姜及热带水果加工的完整生产线。当您选择MALAWANG, 你将得到您所期望的质量和关注。

 

 

Vacuum Freeze Drying Technology

It is currently the world's advanced food preservation techniques. Lyophilized material is process fresh and quick freeze sublimation to dehydrate food in low-temperature vacuum environment. So most of food nutrients are remain intact.

 

真空冻干燥技术

简称冻干(FD), 是目前世上先进的食品保鲜技术。冻干是将新鲜原料速冻后, 在真空低温环境中升华脱水的食品保鲜技术。

 

 

Product Quality And Effectiveness

We can customize and formulate product to your specifications or make private label product to the market requirements. All of our products are available in organically grown alternatives if desired.

 

产品素质和功效

我们可以制定您对产品的规格来配合市场品牌的需求。如果有需要的话，所有的产品都希望是有机种植。

 

 

Keep In Touch With MALAWANG

Trusted for its taste and quality, in line with our aggressive global marketing plans, our products are distributed throughout the world with the number of international distributors expected to increase substantially.

 

与我们保持联系

我们的分销商积极在全球营销计划下，将产品的数量大幅的分布在世界各地。